1/ EMGT-ORB = 50 C
2/ OAT MEAL CONCOCTION= 300 C
3/ EMC AND FRUIT = 50 C
4/MMC AND FRUIT =50 C
5/ LUNCH - SCY= 500 C
6/ MAC AND FRUIT= 50C
7/DINNER = ECV2 =600 C
8/ EC-OB = 50 C
9/ DARK CHOC= 150 C
10/ NUTS=100 C
TOTAL=1900 C MINUS 10 K STEPS 200 C= 1700 C
2/ OAT MEAL CONCOCTION= 300 C
3/ EMC AND FRUIT = 50 C
4/MMC AND FRUIT =50 C
5/ LUNCH - SCY= 500 C
6/ MAC AND FRUIT= 50C
7/DINNER = ECV2 =600 C
8/ EC-OB = 50 C
9/ DARK CHOC= 150 C
10/ NUTS=100 C
TOTAL=1900 C MINUS 10 K STEPS 200 C= 1700 C
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