Saturday, 7 November 2020

DUAL VIRAL RISK X KEFIR X SAUERKRAUT X PROBIOTICS x KD TREAT?

 









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Pt  twice as likely to die if you get the flu and coronavirus at the same time.


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40 per cent to 50 per cent of people who catch Covid-19 are asymptomatic.


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Prof Marr explained how the incubation period - the time between exposure to a virus and showing symptoms, or not - is up to 14 days with Covid, while people with flu tend to show symptoms withing three days.

This means the window for spreading flu to others and/or doing so unwittingly is much shorter.

Flu's 'viral load' - the quantity of a virus in body fluid - does not tend to begin until symptoms are visible.

But with Covid-19, this could take up to a fortnight.



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For Covid-19 virus, initial data indicates that children are less affected than adults and that clinical attack rates in the 0-19 age group are low.


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Further preliminary data from household transmission studies in China suggest that children are infected from adults, rather than vice versa."


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The WHO also reminded that, when it comes to seasonal flu, children are known to be more at risk of developing severe infections.


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Sauerkraut is essentially fermented cabbageFermentation is a method of preserving food that dates back more than 2,000 years. During the fermentation process, beneficial probiotics, or 'live bacteria', are produced, and these probiotics are what give sauerkraut most of its health benefits


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